Different types of packaging are used for processed cheese, sliced cheese, fresh cheese and white cheese.
Primary packaging (in direct contact with the product):
Aluminum foil, printed plastic film, plastic buckets, plastic cups and lids, glass jars and screw-on lids, tin cans, aluminum sheets, aluminum trays and labels.
Secondary packaging:
Cardboard boxes made of corrugated or solid board.
Requirements for Suppliers
- Valid GFSI certificate
- Declarations of conformity, including the required migration tests for the use of materials in food contact
- FSC or PEFC certificate for paper labels
- AEO security declaration
- Collaboration via the Onventis eProcurement platform
- ISO 9001
- Use of low-migration inks (in accordance with CEPE or EuPia recommendations)
- FSC or PEFC certification for outer cartons and bandolers
- AEO security declaration
- Collaboration via the Onventis eProcurement platform
Interested in working with us?
Potential new suppliers can contact us via procurement@hochland.com. For the initial review, we require not only company information but also company-specific certificates. This is the only way to determine whether the Hochland Group’s audit requirements are met.